Beach, Marina, Restaurants

The Capella Marigot Bayis regarded as one of the most luxurious and fashionable hotels in the Caribbean and is considered as one of the leading hotels of the world. This exclusive contemporary boutique hotel and spa is set on the beautiful and enchanting island of St. Lucia. Located alongside the picturesque Marigot Bay, which has been described by the novelist James A. Michener as 'the most beautiful bay in the Caribbean' and with its internationally renowned Marina, Marigot Bay is truly a luxurious and sought after destination.The hotel includes 56 spacious suites (most with their own private Jacuzzi pools) and 66 deluxe rooms with spacious balconies and extensive views across the bay and lush tropical gardens. The hotel provides its guests with every modern facility, world class service and chic stylishly designed interiors. Guests can choose from sensational Penthouse suites (139.62 square meters in size), Bayview and Resort view rooms (43.52 square meters) and Suites (115.22 square meters).

Policies / Expenses Cancellation: 3 nights accommodation will be applicable for bookings cancelled within 7 days prior to arrival date. the full accommodation charge is forfeited for no shows and early departures. Nightly Parking: none Typical Group Deposit: 25% Total Taxes: 18.00% Total Misc Fees: $0.00 USD (mandatory resort fees/taxes) State Tax: 10.00% Food and Beverage Tax: 10.00% Audio Visual Tax: 10.00% Resort/Hotel Fee: 0.00 Per Night Parking Fee: 0.00 Per Night Cleaning Fee: 0.00 Per Night Porterage Fee: 0.00 Per Item Gym Fee: 0.00 Per Day Shipping Handling Fee: 5.00 Per Item Rooms Wireless Internet Fee: 0.00 Per Day Rooms Wired Internet Fee: 0.00 Per Day Food and Beverage Service Charge: 20.00% Audio Visual Service Charge: 20.00% Avg. Continental Breakfast Cost: 22.00 Per Person Avg. Plated Breakfast Cost: 28.00 Per Person Avg. Buffet Breakfast Cost: 35.00 Per Person Avg. Plated Lunch Cost: 35.00 Per Person Avg. Buffet Lunch Cost: 45.00 Per Person Avg. Boxed Lunch Cost: 25.00 Per Person Avg. Plated Dinner Cost: 95.00 Per Person Avg. Buffet Dinner Cost: 125.00 Per Person Morning Break Cost: 18.00 Per Person Afternoon Break Cost: 18.00 Per Person Banquet Reception w Hors d'oeuvres: 45.00 Per Person/Per Hour

George F. L. Charles (SLU) Airport - 25 minutes away from resort. US$45.00 from 1-3 persons. Additional person will pay US$10.00 each Local Shuttle Info: Not available

Sorry, pets are not allowed.