
Steeped in the history and culture of Marfa, the hotel stands on the site of the original Hotel Saint George, built in 1886. Step into the lobby and you'll see locally-sourced elements and repurposed materials from the building's 1929 incarnation, including original concrete floors, salvaged brick walls, reclaimed marble surfaces and steel doors and counters, all melded with world-class contemporary works by artists living in or tied to the community. Hotel Saint George is a genuine Marfa endeavor, immersed in local character and the creativity and vision of the people who call this town home. Our 55 rooms and suites are thoughtfully-designed and fully appointed for the ultimate in comfort and convenience while showcasing Marfa's iconic artistry and landscape. LaVenture and Bar Saint George are eclectic, standout spots for all-day dining and cocktails, just minutes away from shopping, entertainment, and local cultural institutions. Hotel Saint George offers a unique and memorable departure for meetings, retreats, conferences, and more. The quiet of the desert fosters clarity and focus, and its natural beauty recharges and inspires. The hotel and the adjacent Saint George Hall complex have a variety of spaces - both standard and unconventional - available to accommodate groups of almost any size, and offer in-house Audio/Visual, complimentary high-speed wi-fi, and catering options tailored to your needs.
Policies / Expenses Nightly parking: 0 Total taxes: 13.00% Total misc. fees: £0.00 GBP (mandatory resort fees/taxes)
Service animals complying with ADA Title lll regulations are allowed. Yes! Pets are allowed. Pets up to 80 pounds are welcome in guest rooms and in the hotel lobby. There is a $30 per pet, per night fee applied to rooms with pets.
Hotel Saint George has complimentary high-speed internet in every guest room, dining area, lobby, and meeting room.
Breakfast service begins at 8 AM daily in Hotel Saint George's signature restaurant, LaVenture. The menu includes classic favorites such as the All-American Breakfast, ricotta pancakes with seasonal fruit, a daily omelette preparation, Irish-style oatmeal, and more. Continental breakfasts may be arranged for visiting groups and meetings.