Established in La Jolla, Michele Coulon Dessertier is a renowned European-style bakery celebrated for its exquisite cakes and pastries. Founded by Michele, who grew up in a European household emphasizing fresh, homemade ingredients, our bakery continues her legacy of crafting desserts with real butter, Belgian chocolate, and locally sourced organic produce. Our offerings range from custom wedding cakes to daily pastries, all made with meticulous attention to detail. Core Offerings

• Custom Cakes: Tailored for weddings, birthdays, and special events.
• Signature Cakes: Including the acclaimed Gateau Aileen and Torte Lion Belge.
• Pastries & Desserts: A variety of treats such as fruit tarts, éclairs, and petit fours.
• Savory Lunch Items: Available Tuesday to Saturday from 11:30 AM to 2:30 PM, featuring dishes like quiche, free-range chicken salad, and gourmet sandwiches.